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Quick and Easy- Garlicky Breadsticks
Meowie’s Note: Wowww…I made it through this time! How ya’ll doin’ For the past couple of months since my recent post, I’ve been whippin’ up a lot of recipes, doing my best to be imaginative and creative especially when it comes to budgeting, groceries and everyday meals. I have also recently became so in love with baking, that if not almost every lunch or dinner I managed to bake a bread, buns, pizza..you name it. I was … Read entire article »
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Quick and Easy- Garlicky Breadsticks
Meowie’s Note: Wowww…I made it through this time! How ya’ll doin’ For the past couple of months since my … Read more »
Meowie’s Pad Ka-Prao (ผัดกะเพรา)~ Thai Cuisine Dish
Meowie’s Note: Sawasdeeka from the Land of Smiles! It took me so long to post, and another apology … Read more »
Meowie’s Pork/Beef Shumai
Meowie’s note: Not my original recipe but sure does makes a good comeback from an oldie but good … Read more »
Meowie’s Old foodie finds: Pochero (Chicken and Pork)
Meowie’s Note: I remember those rainy days back in my hometown, Bacolod City where I was born and … Read more »
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Meowie’s REVIEW: Pho Viet Huong Restaurant in Chinatown, New York City
Pho Viet Huong Vietnamese Restaurant Location: 73 Mulberry St., New York, NY, 10013 nr. Bayard St. 212-233-8988 Meowie’s Reviews: **** … Read more »
Eating Out And Still Losing Weight
Eating smart sounds like its something hard to do, right? You know what, as long as you … Read more »
Meowie’s Version Of Gallardo’s Filipino-Spanish Beef Empanadas
Meowie’s note: via wikipedia Filipino empanadas usually contain ground beef or chicken meat, potato, chopped onion, and … Read more »
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Meowie’s Pad Ka-Prao (ผัดกะเพรา)~ Thai Cuisine Dish
Meowie’s Note: Sawasdeeka from the Land of Smiles! It took me so long to post, and another apology is not accepted. It’s been quite busy considering the fact that were living in a village in the northern part of Thailand. So, without further ado… this is one of the Thai dishes that I love and I am proudly sharing it with … Read entire article »
Meowie’s Pork/Beef Shumai
Meowie’s note: Not my original recipe but sure does makes a good comeback from an oldie but good all time fave: Shumai/Shomai or Siomai whatever you name, call it or how to pronounce it, it’s all mean the same! heeeeeee..so enjoy this very simple and easy to make recipe. bon apetit! Conveniently Serves Family Size Portion Ingredients: 1 kilo ground pork 1 kilo ground beef … Read entire article »
Meowie’s Old foodie finds: Pochero (Chicken and Pork)
Meowie’s Note: I remember those rainy days back in my hometown, Bacolod City where I was born and grew up, our dad would cook up a storm in the kitchen and one of my faves that he usually do best (most of his dishes are actually!) is Pochero. Pochero is a filipino style Meat stew dish that can use either Chicken, … Read entire article »
Meowie’s Ginger-Ale Beef Brisket
Meowie’s Note: I made this when I was still in Bergen Beach, Brooklyn where I still have the whole kitchen and good equipments for myself. Oh well…everything is impermanent and I have moved on and there will be more to come, no? First of all, I love ginger-ale and since were currently residing in Thailand its been quite a nomadic journey … Read entire article »
Dubbybear’s Meatless Tomato Pasta Sauce
Ingredients: 2 stalks celery, chopped 1 medium onions, chopped 1 large carrots, cubed 3 cloves garlic, minced 1 can (14.5 fl. oz.) diced tomatoes 2 cans (6 fl. oz.) tomato paste 1 can (16 fl. oz.) tomato sauce Half bell pepper, sliced 1 cup of sliced mushrooms, shitake/portabella 1 tbsp. powdered oregano 1 tsp. of dried parsley 1 tbsp. of powdered basil 3 bay leaves 2 tbsp. of soy sauce 2 tsp Worcestershire sauce 4 cups … Read entire article »
Meowie’s Special Pancit Molo
Meowie’s note: Hello everyone! A very belated Happy New Year’s to all of you! I apologize for not updating this foodies website =( it’s been crazy busy for me and my sweet, sweet husband and not to mention, I hate to break it to ya, but I have gotten lazy updating it too, so yes, you’ve got no one to blame … Read entire article »
Meowie’s Cuban Ropa Vieja with Red Beans And Garlic Rice
Ingredients Conveniently serves 4-6 Cooking spray 2 (1-pound) flank steaks, trimmed 3 cups thinly vertically sliced red onion 2 cups red bell pepper strips (about 2 peppers) 2 cups green bell pepper strips (about 2 peppers) 4 garlic cloves, minced 6 tablespoons thinly sliced pitted green … Read entire article »
Meowie’s Mesquite Turkey and Chicken Bologna Sandwich
Meowie’s Notes: Do you have that feeling sometimes (or most of the times) that you just don’t know what you’re going to have for lunch or dinner? Well..yeah I do have those moments and that’s what I had last night. And so I went to the local grocery store and bought some ingredients for making a very simple sandwich which all … Read entire article »
Meowie’s Ravioli and Meatballs
Meowie’s wiki: Home Made Ravioli Italian Ravioli The Ravioli in Italian, basically means stuffed pasta. There are various ways to make raviolis and they may be filled with any combinations of vegetable, meats, ricotta, fish and chicken. For this home made ravioli recipe here are two methods for making the pasta dough: Ingredients for Pasta Dough 2 1/2 cups all-purpose flour, un-bleached 1/2 cup … Read entire article »
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